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Workshop (American Artist) 94 2009 Winter
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Book Details
Olive Oil (Compact)
 - Sauces, Appetizers, & Entrees
Olive Oil (Compact)
 - Sauces, Appetizers, & Entrees
by: Ryland, Peters & Small
ISBN:1-84597-393-3
Pages:64
Size:5.60 x 5.70, 182g
Cover: Hardcover
MSRP: $9.95 US - $10.80 CDN
Price: $7.96 US - $8.64 CDN
This item priced in $US only.
C$ conversion is approximate.
      
Olive oil is everyone's favourite ingredient--it's delicious, versatile, and healthy. Available in varieties from mild to peppery, there's one for every dish. It's a winner used alone for dipping or as a main ingredient in a classic sauce such as aioli. There are hundreds of different olive oils. A helpful introduction sorts out the cold-pressed from the unfiltered and helps you decide what to buy. After that, it's time to get cooking. Appetizers include Olive Oil and Garlic Bruschetta and warm Bagna Cauda. For an entree, you could try Spanish Roasted Vegetable Salad or Chicken with Tomato, Garlic, and Olives. *The perfect gift for a gourmet or cook. *Includes an invaluable chapter of sauces and dressings, from Vinaigrette to Pesto. About the Author Since 2000. Ryland Peters and Small was founded in 1995 to bring a breath of fresh air to illustrated book publishing. At their offices in London and New York they work with the best authors, photographers, illustrators and stylists to create books that combine innovative, cutting-edge design and images with practical, accessible information. Their beautiful books are devoted to the pleasures of life: health and wellbeing, our homes and gardens, the food we eat, the wine we drink. Ryland Peters and Small staff has enormous fun creating their books, and they hope you have as much fun reading them. In 1999 they launched the Paperstyle gift range of elegant notecards, journals, interactive journals and address books. All perfect for gifts – but perhaps too good to give away?
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